Heat Wave in Paris: Three New Cool Spots to Beat the Summer Heat in Style
As the capital buzzes with the latest fashion shows and temperatures soar, insiders are ditching the sweltering outdoor cafes for more intimate hideaways. From frozen gourmet treats to Japanese minimalism and high-energy coffee shops, here are three newly opened spots that are redefining the art of surviving the Parisian heat.
1. Toy: The Serenity of Iced Ramen
Just a few steps from the Bastille, where the heart of the late Dersou once beat, a new establishment clad in matte black exudes calm. Toy is an ode to simplicity: bare walls, raw wood, and a vast central counter invite guests to an almost monastic dining experience. Under the direction of Chef George Black, the restaurant has made fresh noodles—made on-site every morning—its specialty. While the menu features classic shio and shoyu broths, it’s the cold ramen that’s stealing the show this summer. A refreshing and textural alternative, ideal for satisfying your craving for comfort food while weathering the sweltering heat without sacrificing lightness.
21 Rue Saint-Nicolas, Paris 12th arrondissement
2. Fumo: The Boldness of Salty Ice Cream in the Marais
Through September 20, the Marais neighborhood is hosting a unique sensory experience. Set against a backdrop of soothing gray tones, Fumo is shaking up the rules of gourmet dining with a pop-up dedicated to savory and gourmet sorbets. Curated by Tessa Ponzo—who was awarded the Prix Passion Dessert by the Michelin Guide last March—the menu explores uncharted territory. Come by for an aperitif to discover a pickle sorbet spiced with wasabi seeds, or a burnt rice ice cream topped with cold-pressed olive oil from Nyons. Each creation is paired with kombuchas from Archipel, transforming the simple ice cream cone into a truly high-end tasting experience.
59 Rue Charlot, Paris 3rd
3. Bagarre Coffee Club: Punch and Plant-Based Freshness
In the 11th arrondissement, Bagarre Coffee Club is breathing new life into the specialty coffee scene. With its boxing-inspired aesthetic—complete with a punching bag—this spot does more than just serve excellent beans roasted by Tanat. It’s mainly for its innovative iced drinks that crowds flock here. In addition to ceremonial matcha from Uji, the menu features original lattes made with black sesame or ube (purple yam with vanilla notes). The sensation of the moment? The “Cloud Matcha,” a coconut water base topped with a cold matcha foam made with oat milk and coconut. A 100% vegan concoction that’s the perfect antidote to the sweltering heat of Boulevard Richard-Lenoir.
90 Boulevard Richard-Lenoir, Paris 11th arrondissement